gluten

October 10, 2018October 10, 2018

Adopting a Gluten-free Diet Seems to Have Helped My Pain

Columns, Tender Points - a Column by Christine Lynch

I’ve had irritable bowel syndrome with diarrhea (IBS-D) for as long as I can remember. At times when it was particularly bothersome, and because of colon cancer in my family, ... Read more

June 12, 2017June 12, 2017

Both Gluten-free and Low-Calorie Diets Ease Gastrointestinal Ills in Fibromyalgia, Study Finds

News

Because the gastrointestinal symptoms reported by fibromyalgia patients are often similar to those of people with gluten sensitivity, a study compared the effects of two diets — one gluten-free and the other a ... Read more

March 24, 2017March 23, 2017

Favorable Changes Noted Since Going Gluten-Free

Columns, Through the Fog - A Column by Robin Dix

It is not uncommon for those of us with fibromyalgia to have a sensitivity to gluten. So, what is gluten? It’s a sticky, glue-like protein found in wheat, rye and ... Read more

March 9, 2017

Fibromyalgia and Food Intolerances: Melanie’s Story

https://www.youtube.com/watch?v=hoF0Ys_6yck| In this Road from the Farm video, Melanie shares her journey with fibromyalgia and hypothyroidism and how embarking on an elimination diet changed her life. Learn about seven of the ... Read more